No need to bottle this next batch if you plan to serve it all at an upcoming party.
Save time and hassle by doing your secondary fermentation right in the 5L keg and serve it directly as a ‘keg-conditioned ale’.
The keg is reusable as well, so you can be the King (or Queen) of BBQs all through the Summer.
We love good beer and good food and want to help make your own creations as great as possible! See our blog for some more BBQ tips.
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This lovely beer gift hamper comes packaged in a jute carry bag with a gift card.
We are happy to fill-in a personalised message for you if you include it in your order notes at check out.
Beer Recipe Ingredients: Malted Grains (GLUTEN), Corn Sugar (Dextrose monohydrate), Hops*, Yeast*, Kettle Finings (carrageenan – a seaweed derivative), Sanitiser (sodium percarbonate).
*Keep refrigerated for maximum freshness
Spice Rubs are all in 50g glass jars:
Jerk Rub Ingredients: Allspice, Ginger, Onion, Garlic, Sugar, Lime Powder, Salt, Pepper, Coriander, Nutmeg, Cinnamon, Thyme, Habanero Chilli.
Beef Rub Ingredients: Paprika, Ancho, Chipotle, Guajillo, Coriander, Mushroom Powder, Celery Salt, Garlic, Onion, Pepper, Allspice, Sugar, Bay, Oregano
BBQ Salt: Anglesey Sea Sal Halen Mon PDO, Garlic Sea Salt, Roasted Garlic Sea Salt, Charcoal Sea Salt.